Grön Haus Family Savoury Tart Roast Tomato & Goats Cheese – GF
Our family tomato and goats cheese savoury tarts contain fresh eggs and 35% fat cream, and are baked in our signature Gron Haus gluten free flaky pastry. We roast and braise our signature fillings from fresh market vegetables. These products are free from onion and garlic products and may be suitable for those with fructose malabsorption allergies.
Pastry (Corn Starch, Rice Flour, Vegetable Fibre, Dextrose Monohydrate, Thickeners (1442,412,415), Tapioca Starch, Maize Flour, Emulsifier(475), Natural Colour(100), Unsalted Butter(Cream from Milk, Buttermilk Oil from Milk, Buttermilk Powder from Milk) Water, Cream from Milk, Egg, Tomato, Goat Cheese, Cheddar Cheese, Parmesan Cheese, Salt, Pepper, Parsley, Basil, Canola
Allergens: Milk Products, Egg, Soy
Pre-heat oven to 180 degrees. Place tart on a baking tray and heat for 10-15 min.
Store at -18 deg C until required. Reheat or serve according to instructions.