These BAO BUNS are served in Melbourne’s finest restaurants!
We are proud to be able to stock them so you can enjoy them at home, friends & family – GLUTEN FREE
Cooking instructions: Steam for 5 mins
- Supplied frozen
Corn Starch, Rice Flour, Thickeners (Modified Tapioca Starch, Hydroxpropyl Methylcellulose), Raising Agents (Glucono Delta Lactone, Sodium Bicarbonate), Sugar, Psyllium Husk, Palm Fat,Iodised Sea Salt, Vegetable Emulsifier (Mono and Diglycerides of Fatty Acids, Yeast, Water, Coconut Oil, Canola Oil
Allergens: Soy Products